Family-owned and operated, Keuka Spring Vineyards has welcomed guests to their scenic tasting room overlooking Keuka Lake for over four decades. Known for outstanding quality, warm hospitality, and a stunning panorama, the winery proudly presents an array of red, white, and rosé wines, and specializing in Rieslings and Gewürztraminers.
Distinguished by a winemaking team dedicated to transforming each harvest into a wine that authentically captures the essence of the fruit and the vintage, Keuka Spring Vineyards takes pride in crafting a genuine and memorable experience for every enthusiast. Join them for seasonal vineyard tours, music and food events, and to sip and savor exceptional wines cultivated in the heart of the Finger Lakes.
The CK Cellars Winery Campus is located on the West Side of New York's beautiful Seneca Lake. Come enjoy one of the most panoramic views in the Finger Lakes from both of our tasting room balconies.
The CK Cellars Winery Campus is located on the West Side of New York's beautiful Seneca Lake. Come enjoy one of the most panoramic views in the Finger Lakes from both of our tasting room balconies.
The CK Cellars Winery Campus is located on the West Side of New York's beautiful Seneca Lake. Come enjoy one of the most panoramic views in the Finger Lakes from both of our tasting room balconies.
The CK Cellars Winery Campus is located on the West Side of New York's beautiful Seneca Lake. Come enjoy one of the most panoramic views in the Finger Lakes from both of our tasting room balconies.
Villa Bellangelo's committed to crafting only the finest wines. This is achieved by blending traditional European and modern American winemaking methods, and sourcing premium vinifera and hybrid varietals. As a result of this unique integration, they produce a wide spectrum of exceptional wines including Riesling, Gewurztraminer, Chardonnay, Merlot, Pinot Noir, Bordeaux blends, and Bellangelo’s signature Moscato. Hours 11:00 am to 5:00 pm. 7 days a week from May through December. 11:00 am to 5:00 pm, Friday, Saturday Sunday from January through April. Subject to change weather permitting.
Villa Bellangelo's committed to crafting only the finest wines. This is achieved by blending traditional European and modern American winemaking methods, and sourcing premium vinifera and hybrid varietals. As a result of this unique integration, they produce a wide spectrum of exceptional wines including Riesling, Gewurztraminer, Chardonnay, Merlot, Pinot Noir, Bordeaux blends, and Bellangelo’s signature Moscato. Hours 11:00 am to 5:00 pm. 7 days a week from May through December. 11:00 am to 5:00 pm, Friday, Saturday Sunday from January through April. Subject to change weather permitting.
Villa Bellangelo's committed to crafting only the finest wines. This is achieved by blending traditional European and modern American winemaking methods, and sourcing premium vinifera and hybrid varietals. As a result of this unique integration, they produce a wide spectrum of exceptional wines including Riesling, Gewurztraminer, Chardonnay, Merlot, Pinot Noir, Bordeaux blends, and Bellangelo’s signature Moscato. Hours 11:00 am to 5:00 pm. 7 days a week from May through December. 11:00 am to 5:00 pm, Friday, Saturday Sunday from January through April. Subject to change weather permitting.
Villa Bellangelo's committed to crafting only the finest wines. This is achieved by blending traditional European and modern American winemaking methods, and sourcing premium vinifera and hybrid varietals. As a result of this unique integration, they produce a wide spectrum of exceptional wines including Riesling, Gewurztraminer, Chardonnay, Merlot, Pinot Noir, Bordeaux blends, and Bellangelo’s signature Moscato. Hours 11:00 am to 5:00 pm. 7 days a week from May through December. 11:00 am to 5:00 pm, Friday, Saturday Sunday from January through April. Subject to change weather permitting.
Highland Park Golf Course offers the perfect blend of private and public dining. Imagine a professional staff to assist you with all aspects of your event to ensure its success. Imagine a venue that overlooks the rolling hills of Highland offering a comfortable elegance for you and your guests.
Wedding Receptions, Bridal & Baby Showers, Rehearsal Dinners, Holiday Parties, Family Reunions, Cocktail Parties, Fund Raising Events, Class Reunions, Business Meetings
Below are catering services we provide to accommodate a wide variety of business and social needs. Highland can customize any menu to fit your specific request.
General Catering ContractBrunch MenuLunch MenuHors D’Oeuvres MenuClam Bake MenuBuffet Dinner MenuFamily Style MenuStations MenuParty Dessert MenuOpen Bar Menu
To discuss ideas for your event and to learn more about what Highland has to offer please contact Food and Beverage Coordinator Kimberly Jones at (315) 252-4993 or clubhouse@highlandparkgolfclub.com.
Highland Park Golf Course offers the perfect blend of private and public dining. Imagine a professional staff to assist you with all aspects of your event to ensure its success. Imagine a venue that overlooks the rolling hills of Highland offering a comfortable elegance for you and your guests.
Wedding Receptions, Bridal & Baby Showers, Rehearsal Dinners, Holiday Parties, Family Reunions, Cocktail Parties, Fund Raising Events, Class Reunions, Business Meetings
Below are catering services we provide to accommodate a wide variety of business and social needs. Highland can customize any menu to fit your specific request.
General Catering ContractBrunch MenuLunch MenuHors D’Oeuvres MenuClam Bake MenuBuffet Dinner MenuFamily Style MenuStations MenuParty Dessert MenuOpen Bar Menu
To discuss ideas for your event and to learn more about what Highland has to offer please contact Food and Beverage Coordinator Kimberly Jones at (315) 252-4993 or clubhouse@highlandparkgolfclub.com.
Highland Park Golf Course offers the perfect blend of private and public dining. Imagine a professional staff to assist you with all aspects of your event to ensure its success. Imagine a venue that overlooks the rolling hills of Highland offering a comfortable elegance for you and your guests.
Wedding Receptions, Bridal & Baby Showers, Rehearsal Dinners, Holiday Parties, Family Reunions, Cocktail Parties, Fund Raising Events, Class Reunions, Business Meetings
Below are catering services we provide to accommodate a wide variety of business and social needs. Highland can customize any menu to fit your specific request.
General Catering ContractBrunch MenuLunch MenuHors D’Oeuvres MenuClam Bake MenuBuffet Dinner MenuFamily Style MenuStations MenuParty Dessert MenuOpen Bar Menu
To discuss ideas for your event and to learn more about what Highland has to offer please contact Food and Beverage Coordinator Kimberly Jones at (315) 252-4993 or clubhouse@highlandparkgolfclub.com.
We offer a full service bar with a daily Tavern menu. During the summer months, we add a Friday Night Fish Fry and full dinner menu. Friday Night reservations are not necessary, and dinners are served from 5:00 p.m. to 9:30 p.m. Stop in for lunch, and in addition to our dinner menu, you will find daily specials such as chicken parmesan or a Southwestern Fajitas wrap. If you have a large group, our banquet room can seat 120 people. We can customize a menu and price to fit any taste or budget for the group.
We offer a full service bar with a daily Tavern menu. During the summer months, we add a Friday Night Fish Fry and full dinner menu. Friday Night reservations are not necessary, and dinners are served from 5:00 p.m. to 9:30 p.m. Stop in for lunch, and in addition to our dinner menu, you will find daily specials such as chicken parmesan or a Southwestern Fajitas wrap. If you have a large group, our banquet room can seat 120 people. We can customize a menu and price to fit any taste or budget for the group.
We offer a full service bar with a daily Tavern menu. During the summer months, we add a Friday Night Fish Fry and full dinner menu. Friday Night reservations are not necessary, and dinners are served from 5:00 p.m. to 9:30 p.m. Stop in for lunch, and in addition to our dinner menu, you will find daily specials such as chicken parmesan or a Southwestern Fajitas wrap. If you have a large group, our banquet room can seat 120 people. We can customize a menu and price to fit any taste or budget for the group.
At Empower Skin & Scalp Spa, we are locally owned and operated by NY Licensed Aesthetician, Jessica Lahr. Jessica is a native to the Finger Lakes who exudes passion and pride for the region, along with an even more noteworthy devotion to her family, friends, and commitment to her amazing clients and business.
We’re a small brewery on Main Street in Canandaigua focused on producing quality beer while exploring modern and traditional beer styles!
Main Deck is inspired by the sporting and boating heritage of the picturesque American Finger Lakes region. We pay homage to the 20th Century Penn Yan Boat Company and the integral role that the region played as a major lake port for commerce and shipping. We've created a three-part service model where locals and visitors alike can experience Main Deck ‘their way,’ while enjoying the highlights that the region has to offer - from locally sourced ingredients to the best wines and craft beers.
Main Deck sits on the north end of beautiful Keuka Lake and offers expansive waterfront views from the dining room, outdoor deck and lakeside patio. The restaurant offers dinner and lunch/brunch service. The Tunnel Bar at the Main Deck, located on the lower level of the establishment, offers a more in-depth look into cocktail culture, local craft beers, and highlights the Finger Lakes' accolades as the premier wine region in the United States. The Tunnel Bar offers lakeside lounge, entertainment, and enjoyment options throughout the year. Scuttlebutts, a seasonal exterior quick service window, allows guests a grab-and-go, quick-service option for breakfast sandwiches, burgers, wraps and fries.
The menu selections are rich with ingredients from local farms like Oink & Gobble Farms, Rosenkrans Farm, Bedient Farms, Briar Patch at Whiskey Hill, Finger Lakes Farms, and Satur Farms and focus on reimagined comfort food influenced by the New York State region’s abundance of fresh produce, meats, cheese and lake life.
Wagers is a family owned farm, centrally located in the heart of the Finger Lakes. They grow 15 varieties of apples, 8 varieties of grapes and a block of sweet cherries. They open in early September for u-pick or you can stop by their store to purchase apples and other local produce, and products.
The store opens September 14, 2017
(see the u-pick page for information)
Store & Picking Hours:
8:30am- 6:00pm
7 days a week
Wagers is a family owned farm, centrally located in the heart of the Finger Lakes. They grow 15 varieties of apples, 8 varieties of grapes and a block of sweet cherries. They open in early September for u-pick or you can stop by their store to purchase apples and other local produce, and products.
The store opens September 14, 2017
(see the u-pick page for information)
Store & Picking Hours:
8:30am- 6:00pm
7 days a week
We are a family run establishment. Together with our staff we hope to make your dining a pleasant one. All of our entrees are cooked to order; we serve everything from Filet Mignon to Burgers, Seafood to Pasta.
Low-key joint offering burgers & other bar staples, plus TVs tuned to sports in a chill atmosphere.
Seasonal American fare from local ingredients served in classy digs with French doors & a fireplace.
Hip joint in downtown Auburn, NY with 20+ craft beers, old fashioned cocktails, wines, whiskeys, Southern-style small plates & smoked BBQ. At The Copper Pig, you'll enjoy southern hospitality and a taste of farm-to-table smoked American fare.
Founded in 2016 by Marc & Dawn Schulz, and named after the copper pig mascot that greets you at the door, The Copper Pig celebrates a range of soulful barbecue classics alongside revived family recipes and new favorites.
The Copper Pig's sister location, Prison City Pub & Brewery is located just a block away at 28 State Street, Auburn.
Chateau Dusseau is tucked above the Owasco Lake basin; a short drive from any location within Central NY and the Finger Lakes.
Chateau Dusseau is tucked above the Owasco Lake basin; a short drive from any location within Central NY and the Finger Lakes.
We offer pontoon boats capable of holding up to 12 people for you to cruise Seneca Lake from 10am-5pm.
The REV Theatre Company presents classic and contemporary works, new musicals, and in-school arts education for a diverse audience, to spur social awareness and cultural development in the Finger Lakes region.
The REV Theatre Company presents classic and contemporary works, new musicals, and in-school arts education for a diverse audience, to spur social awareness and cultural development in the Finger Lakes region.
The REV Theatre Company presents classic and contemporary works, new musicals, and in-school arts education for a diverse audience, to spur social awareness and cultural development in the Finger Lakes region.
Originally from CHAMPAGNE, France, our family has hand crafted wine for 6 Generations. After passionately enjoying 15 vintages around the world, we fell in love with the beautiful Finger Lakes region and terroir. We are now living our lifelong dream of creating artisan wines.
Petes passion began with his home built smoker in the spring of 2012 and grew into a business in 2014. Smoking up authentic American style barbecue! Working as a tradesmen much of his life has taught Peter the importance of innovation, creativity and quality. You can taste it in his ‘sell out brisket Sammy’ and 'award winning' pulled pork loaded tater tots! Smokin Pete combines multiple flavors and cooking techniques to create delicious eats not restricted to a specific regional cooking style. Pete's now wife, Maeve has been working full time with him since August 2015, helping in all aspects as they grow and expand their business together!
Smokin Pete and his crew have experience vending multiple day festivals, county/state fairs, special event catering and BBQ competitions across NY, the northeast and even FL in the winters!
The authentic, one of a kind food truck has been in operation since the summer of 2015. The 1,000 gallon home built smoker has been in operation since the spring of 2018. In March of 2020 Smokin Petes bought a stand alone location on Route 14 along Seneca Lake (pictured below) Smokin Pete and his wife Maeve remodeled the building and property for two and a half years and opened their doors to the public for the first time in June 2022
Petes passion began with his home built smoker in the spring of 2012 and grew into a business in 2014. Smoking up authentic American style barbecue! Working as a tradesmen much of his life has taught Peter the importance of innovation, creativity and quality. You can taste it in his ‘sell out brisket Sammy’ and 'award winning' pulled pork loaded tater tots! Smokin Pete combines multiple flavors and cooking techniques to create delicious eats not restricted to a specific regional cooking style. Pete's now wife, Maeve has been working full time with him since August 2015, helping in all aspects as they grow and expand their business together!
Smokin Pete and his crew have experience vending multiple day festivals, county/state fairs, special event catering and BBQ competitions across NY, the northeast and even FL in the winters!
The authentic, one of a kind food truck has been in operation since the summer of 2015. The 1,000 gallon home built smoker has been in operation since the spring of 2018. In March of 2020 Smokin Petes bought a stand alone location on Route 14 along Seneca Lake (pictured below) Smokin Pete and his wife Maeve remodeled the building and property for two and a half years and opened their doors to the public for the first time in June 2022
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Purchase a Lake Home
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Finger Lakes Real Estate
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